This Berry Chia Jam is super quick and easy to make. It is made with real fruits and has no added sugar. It is absolutely delicious and comes together in under 10 minutes. It’s vegan, dairy-free, refined sugar-free, and gluten-free.
Chia seeds will thicken the jam and add omegas to your diet. My blueberries were super sweet so I didn’t add any sweetener but if you like you can add honey or maple syrup to add some sweetness to the jam. Orange juice balances the tartness in the berries. Enjoy it as a spread, dip, or topping for a variety of recipes like pancakes, oatmeal, smoothie bowls etc.
What you’ll need to make Quick Berry Chia Jam
- Blueberries, frozen
- Raspberries, frozen
- Chia seeds
- Orange Juice
How to make Quick Berry Chia Jam with step by step photos & instructions
1. Add frozen blueberries and raspberries to a bowl. Microwave heat for 3 minutes.
2. Add chia seeds and orange juice. Combine well and set aside at room temperature for 30 minutes.
3. Stir to combine everything. Transfer to a jar and enjoy with toast, pancakes, oatmeal, smoothie bowls and more.
Watch how to make Quick Berry Chia Jam
More Recipes to try
Notes
- Frozen berries are preferred as they release some water when defrosted. You can also use fresh berries as well.
- You can substitute orange juice with apple juice.
- Store in an airtight container for up to 5 days.
Did you make this recipe?
Let me know how it turned out. Leave a comment below and share a picture on Instagram with hashtag #daily_foodhacks.
Quick Berry Chia Jam
- July 26, 2021
- 8
- 10 min
- Print this
Ingredients
- 1 cup Blueberries, frozen
- 1 cup Raspberries, frozen
- 2 tbsp Chia seeds
- 1 tbsp Orange Juice
Directions
- Step 1
- Add frozen blueberries and raspberries to a bowl.
- Step 2
- Microwave heat for 3 minutes.
- Step 3
- Add chia seeds and orange juice. Combine well and set aside at room temperature for 30 minutes.
- Step 4
- Stir to combine everything. Transfer to a jar and enjoy with toast, oatmeal, smoothie bowls and more.
